Chinese Creative Tea Cake Tea Pastry Mid-Autumn Mooncake Gift Box

Tea pastries can be stored at room temperature. For a better taste, it's recommended to refrigerate them in the refrigerator for 1-2 hours before consumption.

Tea pastries, also known as Tang Guo Zi, have a history of more than 1400 years. They originated during the prosperous tea period of the Tang Dynasty. As a byproduct of the tea culture, tea pastries were born.

Extracting plant pigments, avoiding the use of artificial synthetic colors. 

The extraction process contains about 75% caffeine content, making it suitable for individuals sensitive to caffeine. The bitterness is also milder, and the tea flavor is fragrant.